Wednesday, October 22, 2008

Use those apples 5

5 comments:

Sweet Mess said...

YUM!!!
I like this series!

Kat said...

finally, a sinful apple-eating option!!!
yeah fried things.

Anonymous said...

Sorry, Kat. Baked, not fried. Brushed with egg to give a glowing, golden glaze.

If we had a deep-fryer, you can bet you'd see some fried apple something in the future. But we don't. Have a deep-fryer, that is. Yet.

Anyway, with this many apples, we've got to go sinful and saintly both, or we'll never get through them...

Anonymous said...

I'm starting to get the impression that you guys like apples. Hmm..

Erin said...

Not just that we like them but we have A TON of them from out tree! Adam's little series is going to show you all the different ways we are using the buckets and buckets and buckets of apples that we have, almost all from just one tree!